The PentaCake are multi-functional cake additives, targeted to industrial scale cake manufacturing. The PentaCake range includes the PentaCake powdered improvers and the PentaCake Gel emulsifiers.
The PentaCake improvers mainly contribute to the shelf life of the cakes, to their prolonged freshness and stability, as well as to the volume and texture.
The PentaCake Gel emulsifiers improve the cake batter aeration, resulting in high cake volume, with fine uniform texture.
The products can be used in all types of batter cakes and sponge cakes. The PentaCake improvers and the PentaCake Gel can be used independently. However, due to their synergistic effect, they might be used together, for optimum results.